Flax fiber

150g

Louis François

Flax fiber improves the texture of sweet or savory preparations in a very natural way.
It provides creaminess and suppleness.
It can replace eggs.
Without any particular smell or taste, it is a healthy alternative compared to other additives, and will become an essential culinary aid, just like flour or a natural binder.

Applications:
To be included in ice cream recipes, drinks, smoothies, or in pastries.
It can also be used to make sauces and savory vegetable preparations (soy steak, nuggets, etc.).

• Composition: 100% natural fiber, GMO-free, obtained from flax seeds
• Storage: protected from humidity, heat and light in closed packaging
• DDM: 18 months from the production date