Charlotte Pan

Angel cake

Ø 20cm

Patisse

The Patisse-branded coated Angel Cake tin is specially designed for making the classic Angel Cake, that airy, moist cake prized for its light texture.
Its distinctive shape, with a central chimney, allows for optimal heat distribution and ensures even baking.
Featuring a high-quality non-stick coating, this tin makes it easy to turn the cake out whilst minimising the batter sticking to the sides.
Its sturdy construction guarantees excellent durability and a long service life, even with regular use.
Its 23 cm diameter is ideal for making generous cakes to share amongst 6 or 8 people.

• Dimensions: Ø 20 x H 11.5cm
• Material: PFOA-free non-stick coating