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Composite material mould for Danish pastry.
Thanks to the innovative TPLUS+ technology, this mould is designed for creating modern pastries with an elegant, original cylindrical shape.
The composite material guarantees even baking and uniform colouring.
The Nola mould features a sliding lid, ensuring a perfectly clean and flat finish on the base.
Its non-stick surface allows for easy release, though it is recommended to lightly grease the mould before use.
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