Agrimontana's candied citron cubes are delights from the Citron Riviera in Calabria, specifically near the village of Diamante. The citrons from this region are considered true treasures, and Agrimontana treats them with great passion and delicacy.
The candying process begins by immersing the fruits in a bath of water and sugar syrup. They then undergo slow candying at low temperatures, under the constant supervision of Agrimontana's confectioners, who have passed down their expertise from generation to generation.
Citron, a large fruit from the lemon family, is challenging to consume as-is. However, once candied, it becomes succulent, less acidic than its cousin lemon, with a taste somewhere between lemon and grapefruit. The candied citron cubes measure 10 x 10 mm and are slowly candied, making them tender and melt-in-the-mouth, thanks to Agrimontana's craftsmanship.
This candying method results in fruits with exceptional taste and texture. You can use these candied citron cubes to enhance all sorts of pastries, cakes, panettone, cheesecakes, and other travel cakes. They will bring a unique aroma and flavor to your culinary creations.
May contain traces of sulphur dioxide.
When purchasing this product, you will earn:
500 loyalty points = 5€ automatically deducted from your next order*
* Voucher redeemable within 12 months
Your purchase is secure.
Our secure payment system processes your data in encrypted mode.
At no time can we access your bank details.
Please login to post a review