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Moulin de la Bresse's Corsican clementine vinegar brings out all the freshness and delicacy of Mediterranean citrus fruits.
It strikes a wonderful balance between a subtle acidity and the fruity, slightly sweet notes of the clementine.
Perfect for creating original salad dressings, it enhances mixed salads, raw vegetables, endives and even fennel.
It also pairs wonderfully with fish, shellfish, white meats and duck. Just a few drops are enough to enhance a marinade or a reduction.
With its fresh and indulgent aromas, this vinegar invites you to revisit your cooking with finesse and bring out the flavours of every ingredient.
Nutritional values per 100 ml:
Energy: 471 kJ / 98 kcal
Fat: 0.14 g
Of which saturated fatty acids: 0.00 g
Carbohydrates: 22.12 g
Of which sugars: 20.74 g
Protein: 0.39 g
Fibre: 0 g
Salt: < 0.1 g
Allergens: produced in a facility that also processes nuts, peanuts and sesame seeds
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