CHEF® Clear Jelly is a recipe without added glutamate or flavor enhancer to make 20L of jelly.
CHEF® Clear Jelly allows you to make jellies quickly and simply while guaranteeing a constant result on all preparations (hot and cold, fish in jelly, vegetable terrine, etc.).
This jelly, thanks to a rigorous selection of its ingredients, provides a clear and limpid result.
It is used in jelly but also in topping or decoration.
Note that it is stable with milk.
1- Dissolve the product in the cold liquid.
2- Bring to a boil slowly while stirring.
3- Leave to cool according to the desired use.
Nutritional analysis per 100 g:
Energy value: 1076 kj / 258 kCal
Of which saturated fatty acids: <0.1g
Of which sugar: 4.1 g
May contain traces of milk, egg, gluten, celery, fish, shellfish.
When purchasing this product, you will earn:
500 loyalty points = 5€ automatically deducted from your next order*
* Voucher redeemable within 12 months
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