Grown in India, these green peppercorns are actually black peppercorns that are harvested unripe then dried.
They deliver fragrant fruit notes, which makes them a great addition to sauces, red meat and duck.
Grind them fresh over your dish, or soak the peppercorns in water for 30 minutes before adding to your preparation.
Grind your pepper straight from the tub with the convenient grinder head attachment.
Keep away from direct light and humidity.
Close the lid after each use to ensure the tub is airtight.
When purchasing this product, you will earn:
500 loyalty points = 5€ automatically deducted from your next order*
* Voucher redeemable within 12 months
Your purchase is secure.
Our secure payment system processes your data in encrypted mode.
At no time can we access your bank details.
Please login to post a review