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The most precious carnaroli rice for the best risotto ever!
Harvested in the Piemont region in Italy, this short-grain rice is processed through a handcrafted stone mill.
Carnaroli rice is appreciated for its creamy texture and for being hard to overcook.
Cook between 15 and 18 minutes for a nice al dente result.
When purchasing this product, you will earn:
500 loyalty points = 5€ automatically deducted from your next order*
* Voucher redeemable within 12 months
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