Philippines Dark Chocolate

Luna 70%

500g

Mayata

Luna 70% Philippines Dark Chocolate by Mazata
Part of the prestigious 'Grands Crus d'Exception' selection by François Deremiens, Luna 70% showcases the finest Trinitario cocoa beans, carefully cultivated on three exceptional farms in the Davao region of the Philippines. Trinitario beans are rare, representing only 10-20% of global cocoa production, and are prized for their nuanced flavours.

This noble chocolate reveals a complex yet balanced profile, with delicate notes of fruit, woody flowers, and subtle spices, making it ideal for discerning amateurs, professional chocolatiers, and connoisseurs alike.

Perfect for fine pastry creations, chocolate work, or sophisticated confections.
The pellets (+/- 1g) allow for precise dosing, faster melting, and simplified crystallisation, making it convenient for professional or home use.

• Ingredients: cocoa paste (beans from the Philippines), cane sugar, cocoa butter, sunflower lecithin
• Cocoa content: 70% minimum
• Storage conditions: dry and cool room: maximum 70% humidity, temperature around 17-18°C.
• Net weight: 500g
• Note: Chocolate does not like high temperatures during transport. In hot weather, it may melt in the parcel and become a single block. This does not affect its taste. In some cases, we may temporarily hold your order before dispatch or recommend delivery by Chronofresh.