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The Silikomart 6-piece Cabosse tart kit includes a silicone mould, a plastic pastry cutter, and 6 composite rings.
Designed for clean, precise results, it's perfect for creating delicate and original tartlets with a cocoa pod shape.
This creation comes from Italian pastry chef Carmine Di Donna.
Made in Italy from flexible platinum silicone, this mould ensures an effortless release without any greasing required.
With a temperature range from -60°C to +230°C, this mould is suitable for use in the freezer, oven, and microwave.
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