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The Silikomart Albia 6-piece tart kit includes a silicone mould and six Ø 7cm composite rings.
The non-stick rings are perfect for shaping the shortcrust pastry base, while the silicone mould creates elegant Christmas tree-shaped desserts such as mousses, creams, and more.
This kit was developed in collaboration with Angelo Musa, 2003 World Pastry Champion and Meilleur Ouvrier de France 2007.
Thanks to the soft, flexible silicone, demoulding your creations is effortless.
With a temperature tolerance from -60°C to +230°C, this mould is suitable for use in the freezer, oven, and microwave.
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