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Silicon flexible mould, 16 mushrooms cavities.
Silikomart's Naturae range of moulds provides original, creative "trompe l'oeil" and can be used in the following ways:
Whipped creams, creams, mousses, sauces, jellied preparations. For optimal results, freeze the preparation before releasing from the mould.
Temperature range from -40°C to +250°C, making these moulds suitable for use in the freezer or in the oven.
The non-stick material ensures an easy release.
Suitable for use in combination with an stainless steel rack or perforated baking sheet
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