This sugarpaste fondant icing is perfect for decorating wedding or birthday cakes!
Ready to roll for ease of use.
Create any shapes you want with the appropriate cutter.
Food colourings can be added to colour the paste.
Ingredients: sugar (74%), glucose syrup, vegetable oil and fat (palm, sunflower, illipe), invert sugar syrup, stabilizer E420ii, water, humidifier E422, thickener E415, emulsifier E471, acidifier E330, flavouring, preservative E202, antioxidant E300, colouring E153. May contain traces of milk, soy and hazelnuts.
Store between 8°C and 25°C.
You might wish to remove the fondant icing before tasting since it won't bring any particular taste interest to your dessert.