Pavoflex® is an exclusive range of flexible, non-stick silicone mould designed for pastry makers and professional cooks.
High quality platinum silicone.
Unique temperature range: -40° to +300°C.
Suitable for all types of oven and deep-freezers.
Wide range of applications: pastry, cream, aspic, jelly, ice cream, cakes, entremets... and all kinds of preparations - sweet or savoury! The material ensures an easy release from the mould and the shapes have a neat and glossy finish.
After use, simply rinse the mould with hot water, using a soft sponge and mild dish washing liquid.
Compliance with food-grade international regulations.