Silpain double-sided silicone perforated cooking mat.
Special baking mat for choux pastry, bread and pizza dough, frozen and sweet dough.
Perforated baking mat for even cooking and crispy base, without sweating.
Non-sticky silicon fibre glass fabric.
Can be used in the freezer.
Baking mat to combine with a perforated baking sheet for optimal results.
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