A range of knives designed to meet the needs of demanding professionals... at an unbeatable value!
This Wüsthof Pro sole fillet knife features a very thin, flexible blade that is perfect for deboning and filleting fish. The long, narrow blade allows you to move the knife smoothly along the backbone to remove the fish skin
This fish fillet knife combines a razor sharp high-carbon stainless steel blade and an ergonomic non-slip handle.
It offers optimal resistance, efficiency and accuracy, while ensuring long-lasting sharpness and hardness (56° Rockwell rating).
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