Super Fine Blanched Almond Flour for Macarons 1kg6 ratings€ 15.95 € 13.90 / US$ 15.87 > Add to basket
Super Fine Blanched Almond Flour for Macarons 250g1 rating€ 4.90 / US$ 5.60 > Add to basket
Tant pour tant is a mixture of equal amounts of blanched almond flour and superfine icing sugar. (Translates literally from French as 'so much X for so much'.)
Classic base ingredient for many French pastries and desserts, including macarons.