Also known as Indian saffron, turmeric is a key ingredient in Indian cuisine.
The turmeric rhizome is cleaned, brushed, washed then sun-dried and ground into a fine powder.
We selected this turmeric from Madagascar for its fragrant aromas and deep colour.
The peppery, slightly bitter notes of turmeric will pair well with sauces, paella, curries, rice and salads...
Along with being an excellent flavouring and colouring ingredient, turmeric is also praised by pharmacologists as a great antioxidant thanks to high levels of curcumin.
Keep away from direct light and humidity.
Close the lid after each use to ensure the tub is airtight.
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