Cornflowers are a beautiful, edible flower praised for their rich blue petals.
They make a great finishing decoration to any plate.
Thanks to their very subtle and delicate flavour, they a a great addition to fish, butter, dressing, pastry syrup, or simply sprinkled over your preparation before serving.
Keep away from direct light and humidity.
Close the lid after each use to ensure the tub is airtight.
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