Acidifying agent (E330) used for confectionery making and ice cream.
Replaces lemon juice without adding liquid.
Odourless, white powder with a sharp taste.
Used in sugar work and confectionery to ajust acidity and PH.
Also valued for its preservative, stabilizing and antioxidant properties.
Net weight: 1kg
Sold by: Unit (Bucket)
Monday to Friday
9am-12pm / 1:30-5pm
+335 59 24 54 48
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A selection of products
tested and approved
under daily and intensive