Candied pineapple chunks, strained.
These carefully selected pineapples are picked at their peak ripeness and slowly candied thanks to the 140-year-old know-how tradition of master confectioner Cruzilles.
This slow candying method is what gives the pineapple pieces their exceptional flavour and texture.
These candied pineapple pieces are the perfect addition to pastry preparations.
May contain traces of sulphur dioxide.