Artisanal pear vinegar aged in oak barrels, from fresh fruit without sulphites.
The marked flavour of pear and light acidity make it an exceptional vinegar created by one of the last ten French vinegar masters.
This delicious artisanal vinegar adorns all kinds of salads or dishes composed of flowery or parsley cheeses.
It goes with the pork to deglaze or to create original marinades. Duck breast also makes associations to favour with this vinegar.
Chef Philippe also likes to use it for chutneys to go with foie gras.
The Saint-Jacques vinegar factory, located in the Basque Country, is one of the last 10 French artisanal vinegar factories. Using only natural and local ingredients, the range of vinegars it produces is used and recognized by the best Chefs.
When purchasing this product, you will earn:
500 loyalty points = 5€ automatically deducted from your next order*
* Voucher redeemable within 12 months
Your purchase is secure.
Our secure payment system processes your data in encrypted mode.
At no time can we access your bank details.
Please login to post a review