Artisanal hemp vinegar

aged in oak barrels

Vinaigrerie St Jacques

Hemp flower has been used for many years in our French cultures since the Neolithic era.
This annual plant is selected for its low content of THC or other cannabinoids. It is used here for its herbaceous flavour, associated with the sweetness of apple vinegar.
In cooking and even in baking, this vinegar is used for the preparation of hot or cold sauces associated with other ingredients.
Hemp vinegar is perfect for preparing white meats marinades, such as veal or pork, fish and shellfish.
For deglazing the juices of your meats, the flavour of hemp is perfectly matched by providing its very characteristic taste.

• Ingredients: apples, hemp flowers, spinach, chard.
• Volume: 20 cl