Tangy salt substitute from the Ciao le sel ! range. This product is a subtle blend of vegetables, hibiscus and wakame seaweed with a slightly tangy taste.
It is a condiment that can be used as a salt substitute in your recipes while providing a similar taste effect.
This delicious blend allows you to reduce your salt consumption without losing any flavour intensity in your recipes.
It can be used as a classic table condiment to sprinkle over your plate, or earlier while cooking in your preparations.
Winner of the Innovafood award for plant-based food innovation, this organic condiment will soon become an essential ingredient in your kitchen for an increasingly healthier diet.
Energy 333kcal (1386kJ)
of which saturated fat 1.3g
of which sugars 14g
When purchasing this product, you will earn:
500 loyalty points = 5€ automatically deducted from your next order*
* Voucher redeemable within 12 months
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