Red Sichuan Peppercorns 75g

Mélodie Gourmande

Harvested around mid-October, red Sichuan peppercorns grow in China's Tibetan mountains.
Red Sichuan pepper delivers floral and fruit notes and is mostly known for its surprising mouth-numbing and tongue-tingling sensation.

This versatile ingredient is often used with chicken and poultry, red meat, sauces, infused in broth. Red Sichuan goes really well with sweet and savoury recipes.

Grind your pepper straight from the tub with the convenient grinder head attachment.

• Origin: China
• Net weight: 75g
• PET plastic tub of 330ml
• Brand: Mélodie Gourmande