Chickpeas
500 g
Sala Cereali

Reference: 13435
€ 4.20 tax incl. Prices include taxes - Remove 5.5% outside EU.
Chickpeas - 500 g - Sala Cereali
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Description

Sultan chickpeas of 100% Italian origin.
Grown mainly in Tuscany, Umbria, Marche and Lazio, these chickpeas are used in hummus, falafel, minestrone, oriental salads, couscous, or with pasta in some Tuscan recipes.
Chickpeas require 8 to 12 hours of soaking.
The cooking time is 40 minutes.
The Sultan chickpea is small in size, smooth and provides refined flavours.

  • Origin: Italy
  • Ingredient: 100% chickpeas of the Sultan variety
  • Net weight: 500 g
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