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Capfruit
Since 1999, Capfruit offers a wide range of fruit purées to professional bakers and home cooks. A strict selection process of fruit varieties and growers ensures that products are authentic, with intense natural flavours.
The Capfruit fruit purées are cooked at low temperature, then pasteurised thanks to a specific process that preserves the flavour and nutritional value of the fruit.
Valued by pastry chefs for making desserts, ice creams or even cocktails, all products from the Capfruit range are manufactured in France.
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4,7
/ 5
355 ratings
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Tomorow is my girlfriend birthday and I bought some products of Meilleur du Chef for her ''cake''
I've made a Passion Fruit mousse using this purée.
I couldn't be more happier with the products.
No more canned fruit for my cakes and mousses!
And last but not least, I am so satisfied with the communication between me and meilleurduchef.com!