Coffola Colombia Grand Cru is a coffee-based couverture for baking.
100% natural and patented, free of colourings and preservatives, this product is made of organic coffee, sugar and Swiss skimmed milk powder.
Inspired by traditional chocolate couverture techniques, Coffolaterie created coffee couverture for baking or simply for snacking with a rich, balanced flavour and delicious notes of toasted bread.
Coffola Colombia Grand Cru is smooth and intense, with the added softness of milk and brown sugar. This product is a real find for coffee lovers or food enthusiasts eager to try something new.
Temper like a standard chocolate couverture and create recipes such as crème brûlée, mousse, entremets, tiramisu, fondant, etc.
Temperature curve: melting 45-50°C, crystallization 26-27°C, use at 29-30°C.
Nutritional values for 100g:
Energy 588kcal (2446kJ)
of which saturated fat 22.21g
of which sugars 39.25g
When purchasing this product, you will earn:
500 loyalty points = 5€ automatically deducted from your next order*
* Voucher redeemable within 12 months
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