Salted Butter Caramel Flavour Topping

200g

La Patelière

Discover this delicious salted butter caramel flavor topping by La Patelière.
Ideal for enhancing your desserts, this topping with its delightful taste of salted butter caramel adds a gourmet touch to your dairy desserts, ice creams, and cakes.
Let your imagination run wild, and you will discover unsuspected uses for this delicious topping.
Indulge in a gustatory journey with this salted butter caramel, worthy of the finest Breton preparations.
Its smooth texture glides deliciously on the palate, offering you a unique gustatory experience.
La Patelière uses a traditional caramelization method to prepare this liquid and golden nectar. The sugar is carefully cooked in water, providing an authentic and irresistible caramel to satisfy all palates.

• Ingredients: Sugar, glucose-fructose syrup, water, sweetened condensed milk, UHT liquid cream (contains milk), natural flavors, Guérande salt (1.2%).
• Storage: Store in a cool, dry place. Consume within 15 days after opening, and keep refrigerated.
• Best before: 24 months from the manufacturing date.
• Capacity: 200 g.