Organic Caramel Syrup

40cl

Bacanha

The organic caramel syrup by Bacanha brings forth simple yet delightful flavours,
reminiscent of the sweets and confectionery of childhood.
Crafted from real cane sugar, this syrup is fragrant and intoxicating.
Bacanha syrups are presented in magnificent glass bottles.
Their refined and original aesthetics make them a fully-fledged decorative keepsake that you can reuse once empty.

Recommendations for use:
Bacanha organic caramel syrup is versatile and creative.
It is perfect for barista recipes, mixology, and gourmet desserts, offering an ideal complement to your culinary creations.

Caramel Frappuccino recipe:
Per person:

• 1 espresso coffee
• 8cl milk
• 1/2 glass ice cubes
• Caramel syrup to taste
• Whipped cream

• Ingredients: Organic pure brown cane sugar 60%, water, organic natural caramel flavouring, acidifier: citric acid.
• Capacity: 40cl
• Allergens: May contain traces of nuts
• Storage: At room temperature
• Recommended dosage: One volume of syrup for 8 volumes of water (or other liquid).
• Best before: 24 months and 60 days after opening
• Manufactured in France