Gomasio Black Sesame Salt

46g

Gomasio, also known as gomashio, is a mix of roasted black sesame seeds and pure salt flakes sourced from the town of Ako, near Hyogo. This seasoning introduces a subtle flavor and adds a gentle crunch to a variety of dishes and desserts. It enhances the taste of omelettes, fried eggs, pasta, rice, and pan-fried vegetables. Moreover, it's an ideal seasoning for meat and fish, and can be used as a coating for sushi or onigiri. To add a unique twist to desserts, sprinkle some on yoghurt or ice cream.

• Ingredients: sesame, salt, flavour enhancers, sugar, modified starch syrup.
• Storage Instructions: Store at room temperature. After opening, seal the package tightly and store in a cool, dry place.
• Origin: Japan
• Best Before: 12 months