Perforated Baking Rectangle

for flaky pastry

12 x 5 x ht 4.5cm

Pavoni

Created to meet the demanding needs of pastry, the perforated stainless steel viennoiserie rectangle ensures even baking and perfect browning of the dough.

Its original design and increased height compared to traditional rectangles allow optimal shaping of viennoiseries during their baking rise.

The viennoiserie rectangle adapts perfectly to viennoiserie and puff pastry dough, giving you the opportunity to reinterpret the aesthetics of these breakfast and snack classics.

This range is available in several original shapes, allowing you to easily create both sweet and savory recipes.

This accessory becomes the perfect ally to express your culinary creativity and achieve deliciously crispy results with every use.

Flaky brioche recipe by Chef Philippe.

• Dimensions: 12 x 5 x ht 4.5cm
• Material: Stainless steel
• Temperature range: -20°C to +250°C
• Dishwasher safe