Printable version Creams
Non-illustrated recipe

White Chocolate Sauce

  • For : 2 servings
  • Time : 30 minutes
  • Difficulty : easy

Ingredients for White Chocolate Sauce :

  • 250 g white chocolate
  • 80 g creme fraiche

Technical stages for White Chocolate Sauce :

  • Melt the chocolate in a bain Marie with the sour cream.
  • Keep in the bain Marie
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The essentials

To make this recipe, some of these items will be required:

"EXCELLENCE" Sauce Pan without Lid Ø20 cm"EXCELLENCE" Sauce Pan without Lid Ø20 cm 40.40 Euro
Hemispherical rolled edge mixing bowl Ø 25 cmHemispherical rolled edge mixing bowl Ø 25 cm 20.60 Euro
Dark Chocolate "Mexique 66%"Dark Chocolate "Mexique 66%" 18.00 Euro